The following is a recipe for turkey, dictated to me by one of my students. This is exactly how he described how to cook a turkey.
Needless to say, I typed it up and had him give it to several teachers he knows as a Thanksgiving treat. I also sent a copy home with his mother, and asked her to save me a seat at their Thanksgiving table. This was just to good to pass up.
(comments in italics are added by me)
So enjoy Turkey a la Rickie!
How to Make a Turkey:
A Thanksgiving Recipe
1. Bring water to a boil in a pie pot. Not just any pot, a pie pot. So head out to your favorite cookware store, and be sure to specify a pie pot. (Don't mind the confused stares, they just don't know what they're talking about.)
2. Add salt to the water. Now most people add salt before the water boils, but in this recipe, add it after the boil. It may make the difference between a poor turkey and a great turkey!
3. Boil the turkey for 2 minutes. Forget this 4 hours crap, now you can do it in only two minutes!!
4. Poke the turkey at 9:00. Perhaps the most crucial step, this must be done at exactly 9:00. Don't mess this one up!
5. Add the stuffing. Mix the stuffing around with apples. In this special recipe, you can stuff the turkey after it's cooked!
6. When the smoke detector goes off, the turkey is ready! No more thermometers, sticking it with forks, or anything! Just walk away, and the smoke detector will tell you it's ready! It couldn't be easier!
Enjoy this delicious recipe! Happy Thanksgiving!
Needless to say, I typed it up and had him give it to several teachers he knows as a Thanksgiving treat. I also sent a copy home with his mother, and asked her to save me a seat at their Thanksgiving table. This was just to good to pass up.
(comments in italics are added by me)
So enjoy Turkey a la Rickie!
How to Make a Turkey:
A Thanksgiving Recipe
1. Bring water to a boil in a pie pot. Not just any pot, a pie pot. So head out to your favorite cookware store, and be sure to specify a pie pot. (Don't mind the confused stares, they just don't know what they're talking about.)
2. Add salt to the water. Now most people add salt before the water boils, but in this recipe, add it after the boil. It may make the difference between a poor turkey and a great turkey!
3. Boil the turkey for 2 minutes. Forget this 4 hours crap, now you can do it in only two minutes!!
4. Poke the turkey at 9:00. Perhaps the most crucial step, this must be done at exactly 9:00. Don't mess this one up!
5. Add the stuffing. Mix the stuffing around with apples. In this special recipe, you can stuff the turkey after it's cooked!
6. When the smoke detector goes off, the turkey is ready! No more thermometers, sticking it with forks, or anything! Just walk away, and the smoke detector will tell you it's ready! It couldn't be easier!
Enjoy this delicious recipe! Happy Thanksgiving!
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